Acupuncture Times Your guide to acupuncture, Chinese herbal medicine and TCM — explore acupoints, herbs and formulas, plus the latest acupuncture research news.
Ji Nei Jin (Chicken gizzard lining) - strongly reduces food stagnation, secures the essence and dissolves stones.
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Lai Fu Zi (Raphani Semen)
Lai Fu Zi (Radish seed) - reduces food stagnation, descends qi and transforms phlegm.
Read More »Mai Ya (Hordei Fructus Germinatus)
Mai Ya (Barley sprout) - reduces starchy food stagnation, strengthens the Stomach and stops lactation.
Read More »Shen Qu (Massa Medicata Fermentata)
Shen Qu (Medicated leaven) - reduces food stagnation and harmonises the Stomach.
Read More »Shan Zha (Crataegi Fructus)
Shan Zha (Hawthorn fruit) - reduces food stagnation (especially meat and fat) and invigorates the blood.
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